All articles filed in Lodge cast-iron

We love cast-iron, the endlessly-useful, impossible-to-destroy cookware. It provides the even heat of heavy copper cookware at a fraction of the cost…If properly cared for, cast-iron will build up a naturally nonstick surface that can take the place of commerical nonstick cookware, about which there are health concerns. Here’s our tried-and-true method and favorite pans (and recipes).