This weekend, Sally will be on The Splendid Table talking with Lynne Rosetto Kasper about Miso, and all the things you DIDN’T know you could do with it. You’ll also find Sally’s recipe for Grilled Miso Glazed Fish Filets and Steaks, just in time for grilling season (though it’s great done under the broiler as well).…
Read Moresally talks miso on ‘the splendid table’ + grilled miso-glazed fish recipe
This weekend, Sally talks about improvising with miso, the versatile Japanese seasoning, on The Splendid Table, Lynne Rosetto Kasper’s terrific food show on public radio. She’ll cover the basics of miso, and give ideas for using this essential refrigerator staple. Click here to stream the show or find out when it will be aired in your neighborhood.…
Read Morerecipe: rich porcini miso broth
Miso is most well-known for being the base of the miso soup served in Japanese restaurants (although it is also fabulous transformer of fatty fish…One day, I decided to try taking making a miso soup using a classic flavor mix of western cooking: caramelized shallots, Madeira and dried porcini mushrooms. The result was a rich…
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