Steel cut oats make a sublime breakfast when dressed with savory flavorings rather than sweet ones. But they take SO long to cook unless you follow this brilliantly simple trick to having them ready first thing in the morning.
Read MoreSteel cut oats make a sublime breakfast when dressed with savory flavorings rather than sweet ones. But they take SO long to cook unless you follow this brilliantly simple trick to having them ready first thing in the morning.
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