purees

Buttermilk Mashed Potatoes 12 Ways

This is my favorite basic mashed potato recipe: wonderful as is, or as a base for the many embellishments and improvisations listed below, including the astonishing Sage Oil and Crispy Garlic. You can modulate their richness and texture according to whim or the ingredients you have on hand, making them perfect for the Thanksgiving Feast.

Mortar and Pestles to Buy or DIY (and Ones Not To)

Recently, Jim Dillon asked me to recommend a good mortar and pestle. It is a fine request as they are incredibly useful, yet misunderstood tools. I’ve been mentally panning most of the mortars and pestles I see for year because of their ineffective —yet often beautiful — design. So here are some mortar and pestle basics,…